Brunch

Fresh Salads

Bitter-Sweet Greens $ 10

grilled pancetta, walnuts, parmigiano-reggiano, balsamic vinaigrette

Roasted Locally Grown Beets $ 10

goat cheese, green leaf lettuce, toasted pecans, banyuls vinaigrette

Organic Poached Egg Salad $ 10

boston lettuce, endive, black pepper croutons, pearl onions,
sherry-lemon emulsion

Cocottes & Jars

Our Seasonal Fruit Jam $ 8

brioche & country bread toast

Vanilla Brioche French Toast $ 11

seasonal fruit compote, mascarpone, caramel maple syrup

Pickled Root Vegetables $ 6

baby turnips, salsify, kohlrabi, thyme

Recipe Grilled Cheese $ 10

brioche, house made chicken pâté, gruyere

Macaroni & Cheese $ 11

smoked bacon, NY cheddar, fines herbes

Hudson Valley Foie Gras Terrine $ 13

black mission figs, apricots, cornichon, toast points

Entrées

Oven Baked Atlantic Salmon $ 15

baby spinach, romaine hearts, baby arugula, granny smith apples,
red wine mignonette

Recipe Pulled Pork Sandwich $ 13

recipe slaw, gruyere, fines herbes, duck fat fried potato chips, pickles

Grass Fed Beef Cheeseburger $ 14

lettuce, tomato, onion, NY cheddar, duck fat fried potato chips, pickles

Steak & Eggs $ 15

grilled skirt steak, two sunny-side eggs, sweet potatoes, collard greens,
string beans, ancho romesco

Additionals

Toasted Baguette & Country Bread $ 2

Caramel Maple Syrup $ 2

Smoked Bacon $ 2

Extra Cheese $ 3

Duck Fat Fried Potato Chips $ 5

Eggs $12

served with pommes lyonnaise and mesclun salad

Omelettes

egg white omelettes available, $ 2 additional

• Roasted Autumn Vegetables, Goat Cheese, Oregano
• Atlantic Salmon, Spinach, Crème Fraîche, Dill
• Duck Confit, Gruyere, Melted Leeks, Mustard Cream

Poached Eggs

served with toasted country bread

• Grilled Asparagus, Kale, Crispy Prosciutto, Béarnaise
• Bacon Apple Hash, Pumpkin, Maple Syrup, Paprika
• Pork Belly, Chorizo, Organic Lentils, Brussels Sprouts

Refreshments

Big Apple Hot Mulled Cider $ 6
add jack daniels and cointreau $ 12

ny state apple cider, orange, clove, cinnamon

Pear Sparklette $ 6
add sparkling wine $ 12

pear puree, lemon juice, ginger, soda

Recipe Punch $ 5
add rum or vodka $ 10

pineapple, orange, and cranberry juices

Virgin Mary $ 6
add vodka $ 12

tomato juice, lime juice, fresh horseradish, “what’s this here sauce?”, tabasco, celery salt

Mimosa $ 11

fresh squeezed oj and sparkling wine

Soda $ 2.50

coke, diet coke, sprite, q ginger ale, fitz’s root beer, q tonic

Juices

fresh-squeezed orange $ 5
pineapple, cranberry, tomato $ 4

Water $ 3

saratoga 12 oz (sparkling & still)

Counter Culture Organic Coffee $ 3.50

regular and decaf

SerendipiTea Organic T-Sachets $ 3.50

bard’s tempest (ceylon/china black), earl grey, china green (Zhejiang province), peppermint, zzz (chamomile/lavender)

We are proud to serve local, all-natural market fresh ingredients.
$ 15 credit card minimum. Visa, MasterCard & Discover please.

Dinner

Appetizers

Bread Basket Grandaisy Bakery $ 3

new york honey-butter, sea salt

Today’s Soup $ 8

please inquire

Bitter-Sweet Greens $ 10

grilled pancetta, parmigiano-reggiano, walnuts, balsamic vinaigrette

Roasted Locally Grown Beets $ 10

goat cheese, green leaf lettuce, toasted pecans, banyuls vinaigrette

Braised Octopus & Calamari $ 13

green beans, olives, tomato confit, chili flakes, charred lemon

Duck Confit with Poached Egg $ 12

brussels sprout leaves, kale, root vegetables, sherry reduction

Pork Belly with Ravioli $ 12

braising greens, pecorino romano, oregano, chorizo, cinnamon pork jus

Jumbo Lump Crab Cake $ 13

haricot vert, kirby, cajun yogurt, lemon bisque

Cocottes & Jars

Pickled Root Vegetables $ 6

baby turnips, salsify, kohlrabi, thyme

Recipe Grilled Cheese $ 10

brioche, house made chicken pâté, gruyere

Macaroni & Cheese $ 11

smoked bacon, NY cheddar, fines herbes

Hudson Valley Foie Gras Terrine $ 13

black mission figs, apricots, cornichon, toast points

Entrées

Pumpkin Gnocchi $ 21

roasted root vegetables, crispy sage, parmigiano-reggiano, sunchoke cream

Roasted Whole Free Range Hen $ 20

sweet potato muffin, acorn squash, collard greens, string beans, harissa relish

Seared Hudson Valley Duck Breast $ 23

farro, tuscan kale, baby turnips, salsify, honey mustard jus

Pan Roasted Lamb Chops $ 27

organic lentils, parsnips, brussels sprouts, sunchokes, smoked rosemary,
apple cider glaze

Pan Seared American Red Snapper $ 24

chorizo, white beans, chickpeas, tomato confit, melted leeks,
broccoli rabe, eggplant

Oven Baked Seasonal Salmon $ 24

baby spinach, romaine hearts, baby arugula, granny smith apples,
pumpkin seeds, red wine mignonette

Pineapple Braised Short Ribs $ 25

yukon gold puree, broccoli rabe, baby turnips, braising greens,
pineapple red wine jus

Grilled Grass Fed NY Steak $ 27

rustic potatoes, roasted tomato, collard greens, cipollini onions,
chimichurri, ancho romesco, blue cheese goddess

Sides $6

Caramelized Winter Squash & Sweet Potatoes

Sautéed Swiss Chard & Kale

Steamed Market Vegetables

Bacon Braised Brussels Sprouts

Duck Fat Fried Potato Chips

We are proud to serve local, all-natural market fresh ingredients.
$30 credit card minimum. Visa, MasterCard & Discover please.

Dessert

Passion Fruit Parfait $ 8

summer berries, pecans, thyme coulis

Cast Iron Fired Banana Tarte Tatin $ 8

vanilla gelato

Chocolate Pignoli Tart $ 8

creamy caramel, sea salt, mascarpone gelato

Ice Cream Float $ 5

choice of: fitz’s root beer or coke

Gelato $ 4

Sorbetti $ 4

Digestives

Muscat de Rivesaltes,
“La Prieuré de la Veuve” 2009 $ 9

Cave Veuve Banyuls, Languedoc-Roussillon, France

Port $ 10

Broadbent, Auction Lot 1, Douro, Portugal, NV

Madeira $ 10

Broadbent, Five-Year-Old Reserve, Portugal, NV

Cordials $ 10

Amaretto Di Saronno, Baileys, Chambord, Cointreau, Grand Marnier, Kahlua, Limoni de Sicilia, Romana Sambuca, St-Germain

Sombra Mezcal $ 12

Rhum JM Agricole VSOP $ 15

Amaro Nonino Quintessentia $ 12

Calvados du Pays d’Auge $ 12

Château du Breuil, Fine Réserve

Armagnac VSOP $ 15

Castarède, Bas Armagnac, France NV

Rémy Martin VSOP Cognac $ 12

Cognac Grosperrin XO $ 18

WhistlePig Farms Straight Rye Whiskey $ 15

Tuthilltown Manhattan Rye $ 16

Single Malt Whiskey 12 yr $ 10

MacCallan, Glenfiddich

Single Malt Whiskey 15 yr $ 12

Glenfiddich

Single Malt Whiskey 16 yr $ 18

Lagavulin

Coffee and Tea

Counter Culture Organic Coffee $ 3.50

regular and decaf

SerendipiTea Organic T-Sachets $ 3.50

bard’s tempest (ceylon / china black),
earl grey, china green (zhejiang province),
peppermint, zzz (chamomile / lavender)

Delivery